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HOSPITALITY * RESTAURANT * FOOD SERVICE DESIGN |

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“Tina and Tony were delightful to work with - we really functioned as a team. From the very beginning, they understood the concept and look we wanted. It was a considerable challenge, but they made marvelous use of every inch of space.”
— Dr. Reual Olin and Dr. Bob Grinchuk, Proprietors |





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Wine Lover |
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Hillcrest San Diego, CA |
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550 Square Feet |
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Architectural, Interior, and Food Service Design Package including Concept Analysis, Design Development, Construction Documents, Specifications, Purchasing, Constuction Coordination, and Quality Control. |